WaterSaver newsletter
Monday, July 6, 2009 Back to Issue Archive
 
Proactive Pest Prevention
By Mark Peterson

 
Preventive pest methods include:
  • Beneficial nematodes
  • Seaweed extract solutions
  • Insecticidal soaps

    July is a great month to proactively suppress many landscape pest problems. Proactive measures are an important component of all pest programs whether you call it organic, plant health care, or integrated pest management (IPM). Like the old proverb says, "An ounce of prevention is worth a pound of cure."

    June bugs and fleas can be reduced with the use of beneficial nematodes. These parasitical worm-like creatures attack these pests in their larval and nymph stages. Now is a good time to apply them to the soil. Most experts prefer using the nematode sponges. Simply soak them in a bucket of water according to label directions and apply the solution to the soil.

    Spider mites are another hot weather pest that can be difficult to control. Frequent and liberal use of seaweed extract solutions prior to and during infestations significantly reduces their effect. It's important to spray beneath the leaves where they live and spray religiously every five to seven days. Aphids, lace bugs, and other sucking insects can be suppressed by seaweed products as well. Other products are insecticidal soaps and summer weight horticultural oils.

    Generally, nature does a wonderful job in controlling pests, as long as we don't meddle in the ecological processes. Predators, parasites, and disease generally maintain pests before the population initiates damage.

    Mark Peterson is a conservation project coordinator for San Antonio Water System.

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    Last Digit
    of Street
    Address
    Watering
    Day
    0 or 1 Monday
    2 or 3 Tuesday
    4 or 5 Wednesday
    6 or 7 Thursday
    8 or 9 Friday
    No watering on weekends with a sprinkler, soaker hose or irrigation system. Areas without a street address, such as medians and neighborhood entryways, water on Wednesday.
    Watering with an irrigation system or sprinkler is allowed only once a week from 3-8 a.m. and 8-10 p.m. on your designated watering day as determined by your address.
    Monday, Jul. 6, 2009
    0.75 in. Bermuda (Full Sun)
    0.5 in. Buffalo (Full Sun)
    1 in. St. Augustine (Full Sun)
    0.75 in. St. Augustine (Shade)
    1 in. Zoysia (Full Sun)
    0.75 in. Zoysia (Shade)
    Remarks:
    Dry conditions continue. Use water judiciously to avoid further water restrictions. And remember, if you water with a sprinkler, do it only on your assigned day. Mark A. Peterson, SAWS Conservation Planner.

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    Ask A Garden Geek
    When and how should sago palms be pruned?
    The Geekster considers this an atrocity and on the same level as "crepe murder." Seriously, though, it is not necessary to prune sago palms, nor is it recommended. Basically, they do best when left alone.
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    E-mail your question to GardenGeek@saws.org

     
    Seasonal Star
    Firebush
    (Hamelia patens)
    No need to call the fire department, it’s just firebush. This fast-growing shrub features a showy, long-lasting flower display in the spring. A partial shade-loving perennial, firebush can grow to about 8 feet tall under ideal conditions, but usually stays much smaller at 12 inches to 18 inches tall. It attracts hummingbirds and beneficial beetles and butterflies, too.
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    Past Peak
    Winecup
    (Callirhoe involucrata)
    A hardy, drought tolerant perennial that grows 6 inches to 12 inches tall, features 2-inch wine-red colored flowers, native to Texas. The flower closes each evening and remains closed after pollination. The stem and leaves of the entire plant die back in the heat of the summer. You may trim it to promote fall growth. Grow from seeds or tubers.
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    Event Calendar
    Herbs for the Garden, Kitchen and Bath
    July 11 9:30 a.m.
    an Antonio
    Botanical Garden
    555 Funston Place
    Learn how to cultivate, harvest and store herbs. And, make a relaxing tea blend and bath salts to take home. Cost is $43 plus a $10 food fee to cover cost of the herbal tea, bath salts and herbal-based snack lunch. To register online, click here.
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    Questions or comments? We would love to hear from you! Contact us at conserve@saws.org